Virtual Jam Making Workshop

Includes
Virtual event host
Step by step guide instructions of jam making
Tech and support staff

Overview

This jam-making class busts the myth that jams are tricky to make. Once you have mastered the simple tricks, you will be able to use all manner of fruits and vegetables to make your own preserves. Jams, pickles and marmalades are a great way to use up leftover fruit and vegetables, reducing your food waste. WHAT HAPPENS ON THE DAY We’ll post out kits in advance of the e-event containing the specialised ingredients, printed recipe pack and paper chef hats. On the day, guests will create three delicious jams. Our professional chef will take guests on a step by step guide on how to create the best jam. We'll start with a tutorial on correctly sterilising your jars, safely filling them and of course, the preserving part - sealing them correctly. Enjoy your jams with bread or my personal favourite, scones! Jam flavours created in this workshop: • Blueberry and Basil • Mulled Raspberry • Strawberry and Pimms

Features

Minimum People
8 (smaller groups prices will be based on the minimum)
Maximum People
100 (multiple sessions may be needed for larger groups)
Useful Info
Participants will need to buy the ingredients for the event from the shopping list provided
A facilitation fixed fee with apply for event
Event to be hosted through Zoom or other web based platform
A laptop or device with sound and a camera in order to join a video conference
A good internet connection is required
Important Info
A facilitation fixed fee with apply for event
Start Times
Mon to Sun 10:00 - 18:00
Allow
60 minutes

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